Air Fryer Pasta Chips
These Air Fryer Pasta Chips are a quick, crunchy, and light snack made by transforming small pasta shapes into golden, crispy bites. Ready in under 15 minutes with minimal oil, they offer a fun and customizable alternative to traditional snacks, perfect for parties, movie nights, or anytime munching.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 2 servings 1x
- Category: Appetizers
- Method: Air Frying
- Diet: Gluten Free
Ingredients
Scale
Ingredients
- 1 cup dry small pasta shapes (penne, rigatoni, or similar)
- 1 tablespoon olive oil
- ½ teaspoon salt (adjust to taste)
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- 2 tablespoons grated Parmesan cheese (optional)
Instructions
- Cook and Drain Pasta: Begin by boiling your dry pasta in salted water until just tender, ideally al dente. Drain thoroughly and let it cool slightly to remove excess moisture which can prevent crisping.
- Season the Pasta: In a mixing bowl, toss the cooked pasta with olive oil, salt, garlic powder, black pepper, and add Parmesan cheese if desired. Make sure each piece is evenly coated for consistent flavor and crunch.
- Arrange in Air Fryer: Spread the pasta pieces in a single layer inside the air fryer basket, avoiding overcrowding to allow hot air to circulate freely and ensure even cooking.
- Air Fry to Perfection: Cook at 375°F (190°C) for about 8 to 10 minutes, shaking the basket halfway through to promote even crispiness. Watch closely near the end to prevent burning.
- Cool and Serve: Once golden and crunchy, transfer the pasta chips to a cooling rack or paper towel to remove any excess oil before serving.
Notes
- Dry the pasta well after boiling to achieve maximum crispiness.
- Do not overcrowd the air fryer; give each piece space for best results.
- Shake the basket halfway through cooking to ensure even browning and prevent burning.
- Use high-quality olive oil to enhance the flavor without overpowering the chips.
- Try different small, hollow pasta shapes for the best crisp texture.
- For variations, consider adding chili powder for spice, dried herbs for aroma, nutritional yeast for a vegan option, or smoked paprika and brown sugar for a BBQ flavor.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: air fryer pasta chips, crunchy pasta snack, healthy snack, quick appetizer, gluten free snack
Find it online: https://sophiespace.com/air-fryer-pasta-chips/