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Best Marry Me Chicken Pasta Recipe

Best Marry Me Chicken Pasta Recipe
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The Best Marry Me Chicken Pasta Recipe is a creamy, savory comfort dish featuring tender chicken breasts cooked to perfection and tossed with pasta in a rich sauce made from sun-dried tomatoes, heavy cream, Parmesan cheese, garlic, and shallots. Quick to prepare yet impressively flavorful, this dish combines simple ingredients into a luscious meal ideal for weeknights or special occasions.

Ingredients

Scale

Main Ingredients

  • 2 large chicken breasts, seasoned with salt and pepper
  • 1/2 cup chopped sun-dried tomatoes
  • 3/4 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 3 cloves garlic, minced
  • 2 shallots, minced
  • 1 cup chicken broth
  • 8 oz pasta of choice (fettuccine, penne, or rigatoni)
  • 1/4 tsp red pepper flakes (optional)
  • 2 tbsp olive oil
  • 1 tbsp butter

Instructions

  1. Prepare the Chicken: Season the chicken breasts with salt and pepper. Heat olive oil and butter in a skillet over medium-high heat, then sauté the chicken until golden brown and cooked through, about 5-7 minutes per side depending on thickness. Remove chicken and set aside.
  2. Build the Sauce Base: In the same pan, add minced garlic and shallots. Sauté gently until fragrant and translucent without browning, about 2-3 minutes, to maintain a sweet and mild flavor.
  3. Add Sun-Dried Tomatoes and Liquids: Stir in chopped sun-dried tomatoes, then pour in chicken broth. Scrape the bottom of the pan to deglaze and incorporate the caramelized bits for enhanced flavor. Let it simmer for a few minutes.
  4. Incorporate Cream and Cheese: Slowly add heavy cream and freshly grated Parmesan cheese, stirring gently to create a silky, thick sauce that will coat the pasta beautifully. Simmer on low heat to thicken and avoid cream separation.
  5. Combine Chicken and Pasta: Slice the cooked chicken breasts and add them back to the pan. Add cooked pasta (prepared according to package instructions) and toss everything together until evenly coated and heated through.
  6. Final Seasoning and Serve: Add red pepper flakes if desired, adjust salt and pepper to taste. Plate the pasta and garnish with additional Parmesan cheese or fresh herbs such as basil or parsley for a fresh, colorful presentation.

Notes

  • Do not overcook the chicken to keep it juicy and tender.
  • Use fresh garlic and shallots for more depth of flavor.
  • Reserve some pasta cooking water to loosen the sauce if it becomes too thick.
  • Simmer the sauce gently on low heat to prevent cream from separating.
  • Use freshly grated, quality Parmesan cheese for best flavor and texture.

Nutrition

Keywords: creamy chicken pasta, marry me chicken, sun-dried tomato pasta, easy chicken recipe, comfort food

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