Christmas Peppermint Shots
These easy Christmas Peppermint Shots are a festive and refreshing holiday treat that combine the crisp flavor of peppermint with creamy texture and a touch of sweetness. Perfect for holiday parties or cozy gatherings, they come together quickly with simple ingredients, can be customized to suit your taste, and create a visually stunning presentation sure to impress your guests and keep holiday cheer flowing.
- Author: Lina
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 5 shots 1x
- Category: Appetizers
- Method: No-Bake
- Cuisine: American
- Diet: Gluten Free
Base Ingredients
- 1 oz Vodka
- 1 oz Peppermint Schnapps
- 1 oz Cream or Half and Half
- Ice (as needed for shaking)
Optional Ingredients
- Simple Syrup (to taste, for added sweetness)
- Crushed Candy Canes (for rimming glasses)
- Mini Candy Canes or Fresh Mint Leaf (for garnish)
- Prepare the Glass Rims: Pour crushed candy canes onto a small plate. Lightly wet the rims of your shot glasses with a wedge of lime or simple syrup, then dip each rim into the crushed candy canes so they stick evenly, adding festive crunch and peppermint flavor.
- Mix the Base: In a cocktail shaker filled with ice, combine vodka, peppermint schnapps, and cream or half and half. Add a dash of simple syrup if a sweeter taste is preferred. Shake vigorously until the mixture is cold and slightly frothy.
- Strain and Pour: Strain the chilled mixture carefully into the prepared shot glasses, avoiding pouring over the candy cane rims to keep them intact and crunchy.
- Garnish and Serve: Add a tiny candy cane or a fresh mint leaf on the rim of each glass for an attractive presentation. Serve immediately to maintain the creamy texture and vibrant peppermint flavor.
Notes
- Use quality vodka for a smoother, cleaner shot.
- Crush candy canes finely to help them stick better to the glass rims.
- Chill your ingredients and glasses beforehand to keep shots refreshing.
- Adjust sweetness gradually by adding simple syrup little by little.
- Shake well for a perfectly blended and frothy shot.
- Store any leftover mixture in a sealed container in the refrigerator for up to 48 hours. Shake gently before serving again.
- Do not freeze as cream may separate and ruin texture.
- Serve shots cold; reheating is not recommended.
Nutrition
- Serving Size: 1 shot (about 2.5 oz)
- Calories: 120
- Sugar: 6g
- Sodium: 10mg
- Fat: 2.5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Christmas, Peppermint Shots, Holiday Drink, Festive Cocktail, Mint, Party Shot