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Dill Pickle Cheese Ritz Bites

Dill Pickle Cheese Ritz Bites

Dill Pickle Cheese Ritz Bites are quick and easy savory snacks combining tangy dill pickles, creamy cheese, and buttery Ritz crackers for a perfect blend of flavors and textures. Ideal for parties, quick bites, or unique appetizers, these flavorful, customizable treats come together in under 15 minutes and are sure to please any crowd.

Ingredients

Base

  • Ritz Crackers – 1 sleeve (about 32 crackers)

Cheese Mixture

  • Cream Cheese – 4 oz, softened to room temperature
  • Cheddar Cheese – 1 cup shredded (sharp or mild)
  • Dill Pickles – 2 medium, finely chopped and patted dry
  • Dill Weed – 1 teaspoon (fresh chopped or dried)
  • Garlic Powder – 1/4 teaspoon

Instructions

  1. Prepare the Cheese Mixture: In a bowl, combine softened cream cheese, shredded cheddar, finely chopped dill pickles, dill weed, and garlic powder. Mix thoroughly until smooth and creamy.
  2. Assemble the Bites: Lay the Ritz crackers out on a serving plate. Using a small spoon or piping bag, dollop the cheese and pickle mixture evenly onto each cracker, creating a little mound on top.
  3. Chill and Serve: Place the assembled bites in the refrigerator for 15-20 minutes to firm up the cheese mixture. This helps the flavors meld and keeps the bites neat when serving.

Notes

  • Pat pickles dry before chopping to avoid soggy bites.
  • Soften cream cheese to room temperature for easier mixing and smoother texture.
  • Use a mini cookie scoop for even portions on each cracker.
  • Prepare the cheese mixture a day ahead to save time and enhance flavors.
  • Serve chilled for the best texture and flavor balance.

Nutrition

Keywords: Dill Pickle Cheese Bites, Ritz Crackers Snack, Easy Appetizer, Party Snacks, No-Bake, Quick Snack