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New Orleans BBQ Shrimp

New Orleans BBQ Shrimp

New Orleans BBQ Shrimp is a vibrant and flavorful dish featuring succulent shrimp simmered in a rich, buttery garlic sauce seasoned with classic Southern spices. This quick and easy recipe brings the bold, spicy flavors of New Orleans to your kitchen, perfect for a main course or appetizer served with crusty bread or rice.

Ingredients

Scale

Main Ingredients

  • 1 lb large shrimp, peeled and deveined with tails on
  • 6 tbsp butter
  • 4 cloves garlic, minced
  • 2 tbsp Worcestershire sauce
  • 2 tbsp fresh lemon juice
  • 1 tbsp Old Bay seasoning
  • 1 tsp freshly ground black pepper
  • 1 to 2 tsp hot sauce (optional, adjust to taste)
  • 2 tbsp fresh parsley, chopped
  • Crusty bread, for serving (optional)

Instructions

  1. Prepare the Shrimp: Rinse the shrimp under cold water and pat dry thoroughly. Keep the tails on for better flavor and presentation.
  2. Make the Sauce: In a large skillet over medium heat, melt the butter. Add the minced garlic and cook until fragrant and golden, about 1-2 minutes, taking care not to brown it. Stir in Worcestershire sauce, lemon juice, Old Bay seasoning, black pepper, and hot sauce if using, mixing to combine and build the signature sauce.
  3. Cook the Shrimp: Add the shrimp to the skillet, gently tossing to coat them evenly in the sauce. Cook for 4 to 5 minutes, or until the shrimp turn pink and firm. Avoid overcooking to prevent dryness.
  4. Finish and Garnish: Sprinkle freshly chopped parsley over the shrimp and stir gently. Allow the shrimp to soak in the sauce for another minute so the flavors meld perfectly.

Notes

  • Use fresh shrimp for best texture and flavor; if using frozen, thaw completely and pat dry before cooking.
  • Do not overcook the shrimp to avoid a rubbery texture.
  • Adjust hot sauce and black pepper to suit your preferred spice level.
  • The rich buttery sauce balanced with tangy lemon and Worcestershire sauce makes this dish special—don’t skimp on these ingredients.
  • Serve immediately while hot for the best taste and texture.

Nutrition

Keywords: New Orleans BBQ Shrimp, Cajun shrimp, Southern seafood, garlic butter shrimp, spicy shrimp, easy shrimp recipes, seafood appetizer