No-Bake Peppermint Bark Snowballs
No-Bake Peppermint Bark Snowballs are a festive and easy-to-make holiday treat combining creamy white chocolate, refreshing crushed peppermint candies, and a snowy shredded coconut coating. These bite-sized sweet balls require no baking, making them perfect for quick preparation, family fun, and adding a magical winter charm to any occasion.
- Author: Lina
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour
- Yield: 20-24 snowballs 1x
- Category: Appetizers
- Method: No-Bake
- Diet: Gluten Free
Main Ingredients
- 1 cup white chocolate chips
- 1/2 cup crushed peppermint candies
- 3/4 cup unsweetened shredded coconut (plus extra for coating)
- 1/4 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- Optional: pinch of sea salt
- Step 1: Melt and mix – Gently melt the white chocolate chips in a microwave-safe bowl or double boiler, stirring frequently to prevent burning. Once smooth, stir in the sweetened condensed milk and vanilla extract until fully combined.
- Step 2: Add crushed peppermint candies – Fold in the crushed peppermint candies and shredded coconut carefully, ensuring even distribution without breaking down the texture.
- Step 3: Chill the mixture – Cover the mixture and refrigerate for about 30 minutes to firm up slightly, making it easier to roll into snowballs.
- Step 4: Form the snowballs – Using hands or a small scoop, form the mixture into bite-sized balls. Roll each snowball generously in additional shredded coconut to create a snowy exterior.
- Step 5: Final refrigerate – Place the snowballs on a lined tray and chill in the refrigerator for another 20-30 minutes until fully set and firm.
Notes
- Use high-quality white chocolate for a smoother melt and better flavor.
- Crush peppermint candies finely for better distribution and pleasant texture.
- Keep hands cool by chilling them slightly before rolling to prevent melting the mixture.
- Line trays with parchment paper or silicone mats to prevent sticking and ease cleanup.
- Adjust sweetness by adding a pinch of sea salt or reducing condensed milk if desired.
Nutrition
- Serving Size: 1 snowball
- Calories: 110
- Sugar: 12g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: no-bake, peppermint bark, snowballs, holiday treats, white chocolate, peppermint, coconut, gluten free, festive dessert