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Pesto Deviled Eggs

Pesto Deviled Eggs
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Pesto Deviled Eggs combine creamy, classic deviled eggs with the fresh, aromatic flavor of basil pesto. This easy, low-carb appetizer is perfect for parties, snacks, or elegant gatherings, offering a bright, herby twist that delights the taste buds.

Ingredients

Scale

Main Ingredients

  • 6 hard-boiled eggs
  • 3 tablespoons basil pesto
  • 2 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon fresh lemon juice
  • Salt, to taste
  • Black pepper, to taste
  • Optional: 1 tablespoon grated Parmesan cheese

Instructions

  1. Prepare the Eggs: Gently boil the eggs for 10-12 minutes until fully cooked but not overdone. Immediately transfer to ice water to cool completely for easier peeling and to prevent a green ring around the yolk.
  2. Peel and Halve: Once cool, peel the eggs carefully under running water. Slice each egg in half lengthwise and gently remove the yolks, placing them in a mixing bowl.
  3. Mix the Filling: Combine the yolks with basil pesto, mayonnaise, Dijon mustard, lemon juice, salt, and pepper. Mash and mix thoroughly until the mixture is smooth, creamy, and evenly green.
  4. Fill the Egg Whites: Using a spoon or piping bag, fill each egg white half with the pesto yolk mixture. For a polished look, pipe the filling in a swirling motion.
  5. Garnish and Chill: Top each stuffed egg with a small basil leaf, a sprinkle of Parmesan, or cracked black pepper. Refrigerate for at least 30 minutes to let the flavors meld and the filling to set slightly before serving.

Notes

  • Use eggs that are a few days old for easier peeling.
  • Choose high-quality or homemade basil pesto for the best flavor.
  • Using a piping bag enhances presentation with neat swirls.
  • Taste the filling mixture and adjust seasonings before filling the eggs.
  • Refrigerate the deviled eggs thoroughly to improve flavor and texture.

Nutrition

Keywords: Pesto deviled eggs, deviled eggs, pesto appetizer, low-carb snack, keto appetizer, party snack

Find it online: https://sophiespace.com/pesto-deviled-eggs/