Best Pizza Burgers Recipe to Try Now
If you’re craving something that perfectly blends the cheesy goodness of pizza with the juicy satisfaction of burgers, you’re in for a treat. This best Pizza Burgers recipe is a mouthwatering, easy-to-make delight that combines all your favorite classic flavors into one irresistible bite. Whether you want an exciting weeknight dinner or a fun twist for your next cookout, this recipe will become your go-to for a quick, cheesy, and totally satisfying meal.
Why You’ll Love This Recipe
- Bold Flavor Combo: Each bite packs rich tomato sauce, melty cheese, and savory beef, creating an unbeatable flavor fusion.
- Quick and Easy: Ready in under 30 minutes, making it perfect for busy nights without compromising taste.
- Versatile Meal: Works great for lunch, dinner, or even game-day snacks that everyone will enjoy.
- Family Friendly: Loved by the kids and adults alike, making mealtime a joy for everyone at the table.
- Customizable: Easily adaptable to different dietary needs or flavor preferences.
Ingredients You’ll Need
This recipe calls for simple, fresh ingredients that bring out the best in your Pizza Burgers. Each item adds a unique flavor, texture, or color that transforms a regular burger into something spectacular.
- Ground Beef: Choose lean ground beef for juicy and flavorful patties without extra grease.
- Pizza Sauce: Use a good-quality tomato-based sauce to add that signature pizza tang and richness.
- Mozzarella Cheese: The gooey, melty cheese that really brings the pizza vibe to the burger.
- Pepperoni Slices: Classic pizza topping that adds a savory, slightly spicy kick.
- Italian Seasoning: A blend of herbs like oregano and basil to infuse authentic pizza aroma and flavor.
- Burger Buns: Soft, sturdy buns to hold all the delicious layers together without falling apart.
- Olive Oil: For grilling or searing the patties to lock in juiciness and add a subtle richness.
- Optional Toppings: Sliced onions, bell peppers, or fresh basil to add extra crunch or freshness.
Variations for Pizza Burgers
Feel free to personalize your Pizza Burgers with different ingredients or cooking styles. These variations make it easy to tailor the recipe to what you love or what you have on hand.
- Veggie Pizza Burgers: Substitute beef with a plant-based patty or black bean burger for a vegetarian option.
- Spicy Twist: Add jalapeños or a dash of crushed red pepper flakes for some heat.
- Cheese Lovers’ Dream: Mix cheddar or provolone with mozzarella for an extra cheesy experience.
- Gluten-Free: Use gluten-free buns or lettuce wraps to make this recipe suitable for gluten-sensitive diets.
- BBQ Pizza Burgers: Swap pizza sauce with tangy barbecue sauce for a smoky flavor variation.
How to Make Pizza Burgers
Step 1: Prepare Your Ingredients
Gather all your fresh ingredients and preheat your grill or skillet over medium-high heat to ensure it’s ready when you start cooking.
Step 2: Form the Patties
In a mixing bowl, combine ground beef with Italian seasoning, salt, and pepper. Shape the mixture into evenly sized patties for consistent cooking.
Step 3: Cook the Patties
Sear the patties on your hot grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
Step 4: Add the Pizza Toppings
During the last minute of cooking, spread a spoonful of pizza sauce on each patty, top with mozzarella cheese and pepperoni slices, then cover the pan to melt the cheese beautifully.
Step 5: Assemble the Burgers
Toast your burger buns lightly if you like, then layer the patty with toppings onto the bun and add any additional desired veggies or greens.
Step 6: Serve and Enjoy
Serve your Pizza Burgers hot and fresh with your favorite sides for a crowd-pleasing meal that’s packed with comfort food joy.
Pro Tips for Making Pizza Burgers
- Use a Meat Thermometer: To ensure perfectly cooked burgers without drying them out.
- Don’t Overmix: Handle the ground beef gently to keep patties tender and juicy.
- Melting Cheese Trick: Cover the skillet when adding cheese to create steam that melts it evenly.
- Toast Your Buns: Adds crunch and prevents sogginess from the sauce.
- Rest the Patties: Let them sit for a few minutes after cooking to lock in juices.
How to Serve Pizza Burgers
Garnishes
Fresh basil leaves, a sprinkle of parmesan cheese, or thin slices of red onion can add bright, fresh flavors and elevate the look of your pizza burgers.
Side Dishes
Pair with classic French fries, a crisp Caesar salad, or even garlic parmesan roasted vegetables to complete your meal deliciously.
Creative Ways to Present
Serve Pizza Burgers on a wooden board with small bowls of extra sauce for dipping, or cut them in half to share as an appetizing party snack.
Make Ahead and Storage
Storing Leftovers
Store any leftover Pizza Burgers in an airtight container in the refrigerator for up to 3 days, making it easy to enjoy the next day.
Freezing
Wrap cooked patties tightly in plastic wrap and place in a freezer-safe bag; they can be frozen for up to 2 months without losing flavor or texture.
Reheating
Reheat in an oven or skillet to maintain the crispy edges and melty cheese, avoiding the microwave which can make the buns soggy.
FAQs
Can I use ground turkey instead of beef for Pizza Burgers?
Absolutely! Ground turkey is a leaner option and works well, just be careful not to overcook it since it tends to dry out faster.
What kind of cheese is best for Pizza Burgers?
Mozzarella is the classic choice for its meltability and mild flavor, but mixing in provolone or cheddar can add a tasty twist.
Are Pizza Burgers suitable for meal prepping?
Yes, they keep well in the fridge and can be quickly reheated, making them perfect for meal prepping lunches or dinners.
How can I make Pizza Burgers vegetarian?
Use plant-based burger patties or bean-based patties and top with the usual pizza sauce and cheese for a delicious vegetarian alternative.
Can I add vegetables into the burger patty?
Definitely! Finely chopped onions, bell peppers, or mushrooms can be mixed into the patties for extra flavor and moisture.
Final Thoughts
Pizza Burgers bring an exciting, flavorful twist to your regular burger night by combining the best of two beloved dishes. They are easy to make, endlessly customizable, and always a hit with family and friends. Give this recipe a try and discover your new favorite comfort food that’s sure to brighten up any mealtime.
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Pizza Burgers
Pizza Burgers combine the cheesy, savory flavors of pizza with the juicy satisfaction of a classic burger. Ready in under 30 minutes, this versatile and family-friendly recipe features lean ground beef patties topped with rich pizza sauce, melty mozzarella cheese, and pepperoni slices, all sandwiched in soft burger buns. Perfect for quick weeknight dinners, cookouts, or game-day snacks, these burgers can be customized to suit different dietary preferences or flavor twists.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Grilling/Skillet
- Cuisine: American
- Diet: Gluten Free
Ingredients
Main Ingredients
- 1 lb lean ground beef
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- 1/2 cup pizza sauce (tomato-based)
- 4 oz mozzarella cheese, sliced or shredded
- 12 pepperoni slices
- 4 burger buns
- 1 tbsp olive oil
Optional Toppings
- Sliced onions
- Sliced bell peppers
- Fresh basil leaves
Instructions
- Prepare Your Ingredients: Gather all your fresh ingredients and preheat your grill or skillet over medium-high heat to ensure it’s ready when you start cooking.
- Form the Patties: In a mixing bowl, combine ground beef with Italian seasoning, salt, and pepper. Shape the mixture into evenly sized patties for consistent cooking.
- Cook the Patties: Sear the patties on your hot grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
- Add the Pizza Toppings: During the last minute of cooking, spread a spoonful of pizza sauce on each patty, top with mozzarella cheese and pepperoni slices, then cover the pan to melt the cheese beautifully.
- Assemble the Burgers: Toast your burger buns lightly if you like, then layer the patty with toppings onto the bun and add any additional desired veggies or greens.
- Serve and Enjoy: Serve your Pizza Burgers hot and fresh with your favorite sides for a crowd-pleasing meal that’s packed with comfort food joy.
Notes
- Use a meat thermometer to ensure perfectly cooked burgers without drying them out.
- Don’t overmix the ground beef to keep patties tender and juicy.
- Cover the skillet when adding cheese to create steam that melts it evenly.
- Toast your buns to add crunch and prevent sogginess from the sauce.
- Let patties rest for a few minutes after cooking to lock in juices.
Nutrition
- Serving Size: 1 burger
- Calories: 480 kcal
- Sugar: 4 g
- Sodium: 720 mg
- Fat: 28 g
- Saturated Fat: 12 g
- Unsaturated Fat: 14 g
- Trans Fat: 0.5 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 32 g
- Cholesterol: 85 mg
Keywords: Pizza burgers, cheesy burgers, quick dinner, family-friendly recipe, easy burgers, game day food, comfort food, customizable burgers